French Vanilla Ice Cream
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1 cwhole milk
1 chalf and half
2 cwhipping cream
How to Make French Vanilla Ice Cream
- In a mixer bowl, whisk together the egg yolks and sugar on med-low until blended and slightly thickened. While still whisking, gradually add in milk and half and half.
- Transfer mixture to a medium saucepan. Cook over medium heat until steamy and just starting to bubble, stirring constantly. Do not allow to boil.