Combine half and half, heavy whipping cream, sugar and vanilla in a jug and shake till sugar is dissolved. (Can use bowl and whisk)
Churn in your ice cream machine per manufactures instructions. While churning chop or food process Oreo's to desired consistency.
After churning scoop into freezer container fold in Oreo crumbs as you go.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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