crunchy chocolate raisin fudge

Name: Crunchy Chocolate Raisin Fudge
Prep time: 15 min
Yield: 5
Cuisine: American
Ingredients: 1/4 cup(s) diet margarine; 1 1/2 cup(s) non-fat dry milk; 2/3 cup(s) cocoa powder; 1 cup(s) sugar(artificial equivalent); 1/3 cup(s) evaporated non-fat milk; 2 tablespoon(s) vanilla; 1 cup(s) rice krispies; 1/4 cup(s) raisins

17 Pinches 1 Photo

Jane Kaylie

Los Angeles, CA

Updated on Aug 15, 2015

Crunchy Chocolate Raisin Fudge

Rate

prep time 15 Min

cook time

method Bake

yield 5 serving(s)

Ingredients

1/4 cup diet margarine
1 1/2 cups non-fat dry milk
2/3 cup cocoa powder
1 cup sugar(artificial equivalent)
1/3 cup evaporated non-fat milk
2 tablespoons vanilla
1 cup rice krispies
1/4 cup raisins

How To Make crunchy chocolate raisin fudge

Step 1

Mix margarine and milk powder until crumbly.

Step 2

Add cocoa and artificial sweetener, Mix until blended.
Step 3

Add evaporated milk and vanilla.
Step 4

Mix until almost smooth and sticky.
Step 5

Remove from bowl and mix in Rice Kris-pies with hands.
Step 6

Continue mixing with hands until fudge is smooth and shiny.
Step 7

Shape into 2 to 10 inches long rolls, Wrap in clear plastic wrap.
Step 8

Chill until firm, To serve, cut into ½ inch thick slices.
Step 9

Store in refrigerator.
Step 10

Enjoy the full recipe with details @@ http://goo.gl/8vGewB
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes