chocolate pretzel social s'mores

Indianapolis, IN
Updated on Jul 17, 2013

I actually found this recipe in a local newspaper food section. As it contains most all my favorite dessert ingredients, I had to pinch it, tweak it a bit and post it for everyone to enjoy! Recipe & photo: mccormick.com

prep time 20 Min
cook time
method No-Cook or Other
yield 8 serving(s)

Ingredients

  • VANILLA MARSHMALLOW CREME:
  • 1 jar (7 oz.) marshmallow creme
  • 4 ounces (1/2 package) cream cheese, softened
  • 1 tablespoon vanilla extract
  • 8 ounces cool whip frozen whipped topping, thawed
  • S'MORES LAYERS:
  • 1 cup coarsely crushed chocolate-covered pretzels, divided
  • 1 cup coarsely chopped peanuts, divided
  • 1 cup caramel sauce for ice cream, divided
  • 1 cup hot fudge sauce, divided

How To Make chocolate pretzel social s'mores

  • Step 1
    For Vanilla Marshmallow Creme: Beat marshmallow creme, cream cheese and vanilla in a large bowl with electric mixer on medium speed until well blended. Gently stir in whipped topping until well blended.
  • Step 2
    Spoon 1 Tbsp. each of the crushed pretzels and chopped peanuts into each of 8 dessert glasses.
  • Step 3
    Layer each glass with 1/4 cup Vanilla Marshmallow Creme, 2 Tbsp. caramel sauce, 2 Tbsp. hot fudge sauce and 1 Tbsp. each crushed pretzels and peanuts.
  • Step 4
    Top each glass with 1/4 cup Vanilla Marshmallow Creme. Garnish with whole chocolate-covered pretzels, chopped peanuts and sliced strawberries, if desired.

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