chocolate clouds
(1 RATING)
Everyone loves these because they are so good on a hot summer day. This tastes like frozen chocolate mouse, a ittle piece of chocolate heaven!
No Image
prep time
5 Min
cook time
method
---
yield
10 +
Ingredients
- 3- 1/2 pints whipping cream
- 1 can hershy’s syrup
- 1 can eagle brand milk
How To Make chocolate clouds
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Step 1Use mixer and mix all 3 ingredients in a large bowl. Use a glass or plastic bowl, do not use metal. Freeze for 2 hours. Take out of freezer and beat clouds for 10 minutes. It should double in size and becomes light in color. Refreeze 4-6 hours.
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Step 2This will taste like frozen chocolate mouse. If you can't find the Hershy's syrup can, you can use 1/2 a bottle of Hershy's syrup used for ice cream topping.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#Cream
Keyword:
#Ice
Keyword:
#Mouse
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