Real Recipes From Real Home Cooks ®

berry ice cream

★★★★★ 1
a recipe by
J. White Harris
Gallatin, TN

This is a real summer time treat.

★★★★★ 1
serves Makes 1-1/2 gallons
prep time 20 Min
method No-Cook or Other

Ingredients For berry ice cream

  • 3 can
    sweetened condensed milk
  • 2-1/2 can
    evaporated milk
  • add whole milk to evaporated milk to equal 6 cups milk
  • 1-1/2 pt
    sour cream, 3 cups
  • 3 c
    fresh mixed berries, blueberries, strawberries and other seasonal berries

How To Make berry ice cream

  • 1
    With a food processor, chop the berries until fine. Set aside.
  • 2
    Mix all ingredients except berries and pour into ice cream freezer. When the ice cream begins to harden, open the freezer and add the chopped berries. Close the freezer and continue to mix until hardened. (We have good results when we add the berries at the same time the other ingredients are poured into the freezer.)
  • 3
    (This recipe makes 1-1/2 gallons of ice cream.)