No matter the season, my daughter loves this frozen treats. They are as delicious as they are nutritious!
prep time10 Min
cook time3 Hr
Ingredients For banana-pumpkin creamsicles
organic low-fat milk
pumpkin pie spice
100% organic canned pumpkin puree
medium ripe bananas
light agave nectar
How To Make banana-pumpkin creamsicles
Place all the ingredients into a small food processor or blender and puree
Divide the mixture among freezer-pop molds, stopping about 1 inch form the top.
Insert the sticks and freeze until completely firm, about 6 hours. Dip the molds briefly in hot water before unmolding.
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