avocado berry pops
Summertime in San Diego...Salad, Sammies and ice pops! But for us SoCal-ians, Avocado goes with all 3! Try it, I say...You'll like it!
prep time
5 Min
cook time
2 Hr
method
---
yield
6 serving(s)
Ingredients
- 2 tablespoons half and half
- 3 tablespoons fat free milk
- 6 ounces nonfat greek yogurt, berry flavored (i like blueberry)
- 2 small avocado
- 1 - banana
- 3 - packets splenda
How To Make avocado berry pops
-
Step 1Place all items in blender in the order listed. Blend well.
-
Step 2Pour into 6 pop molds (I like silicone, they are easier to get out) -
Step 3Freeze for 2 hours or until solid.
-
Step 4Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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