apple cranberry (or your favorite fruit) crisp

(1 RATING)
16 Pinches
STERLING HEIGHTS, MI
Updated on Oct 16, 2013

A warm and bubbly treat that will have everyone asking for dessert first!

prep time 15 Min
cook time 25 Min
method Bake
yield 4-6 serving(s)

Ingredients

  • 1 package sliced glazed apples (20 oz)
  • 1/2 cup dried cranberries
  • 1/3 cup uncooked oats
  • 1/3 cup brown sugar
  • 3 tablespoons flour
  • 1/2 teaspoon cinnamon
  • 3 tablespoons cold butter

How To Make apple cranberry (or your favorite fruit) crisp

  • Step 1
    Preheat oven to 375F. Combine apples and cranberries. Spoon into a greased 9-inch pie pan. In small bowl, combine oats, brown sugar, flour and cinnamon.
  • Step 2
    Cut in butter with a pastry blender until mixture resembles small crumbs. Sprinkle over apples. Bake crisp for 25 to 30 minutes or until topping is brown and bubbling around edges.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes