apple cider sundaes

Name: Apple Cider Sundaes
Prep time: 15 min
Cook time: 5 min
Cuisine: American
Ingredients: 1 1/2 cup(s) apple cider; 1/3 cup(s) sugar; 2 tablespoon(s) cornstarch; 1/2 teaspoon(s) lemon juice; 1/2 teaspoon(s) ground cinnamon; 1 1/2 cup(s) finely chopped peeled tart apples; - vanilla ice cream

(1 RATING)

38 Pinches

Teresa Malkemus

Bloomington, IN

Updated on Mar 6, 2012

If you like apple pie a la mode you will love this. All that's missing is the crust.

Rate

No Image

prep time 15 Min

cook time 5 Min

method Stove Top

yield Yields about 2 cups

Ingredients

1 1/2 cups apple cider
1/3 cup sugar
2 tablespoons cornstarch
1/2 teaspoon lemon juice
1/2 teaspoon ground cinnamon
1 1/2 cups finely chopped peeled tart apples
- vanilla ice cream

How To Make apple cider sundaes

Step 1

Ina saucepan combine cider, sugar, cornstarch, lemon juice and cinnamon; stir until smooth.

Step 2

Add apples and bring to a boil; boil and stir for 2 minutes.
Step 3

Remove from heat and cool slightly.
Step 4

Serve over ice cream.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes