zelda's sauteed apples with toasted walnuts

Webb City, MO
Updated on Feb 18, 2013

Even though if you seen me you would say she must eat sweets all the time.Well I do like to be healthy once in awhile.My family likes this combination and I thought you might like it also. Its fresh and good so I hope your family likes it too.

prep time 20 Min
cook time 10 Min
method Pan Fry
yield serves 4

Ingredients

  • 1 tablespoon real butter
  • 4 large granny smith apples, peeled, cored, thinly sliced
  • 2 tablespoons lime juice and pulp
  • 1/4 cup white grape juice
  • 1 teaspoon lime peel,grated
  • 1 tablespoon maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • 1 pinch freshly grated nutmeg
  • 2 tablespoons chopped walnuts
  • 1/4 teaspoon allspice, ground

How To Make zelda's sauteed apples with toasted walnuts

  • Step 1
    In a large nonstick skillet, melt butter over medium heat. Toss apples with lime juice and pulp. Add apples in the skillet and sauté for about 2 minutes. Then cover with crumpled aluminum foil and simmer until the slices are just tender, about 4 minutes. Use a slotted spoon to transfer apples to individual serving dishes. Add grape juice, lime peel, maple syrup or honey,,allspice and nutmeg to the skillet and boil, stirring constantly, until the mixture becomes a syrup, about 2-3 minutes. Toast walnut by heating them in an ungreased nonstick skillet, shaking constantly, until they begin to brown and are fragrant. Pour syrup over apples, sprinkle with walnuts and serve warm.

Discover More

Keyword: #apples
Keyword: #walnuts
Keyword: #Kids
Ingredient: Fruit
Method: Pan Fry
Culture: American

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