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the chew crew ambrosia salad

(3 ratings)
Recipe by
Pat Duran
Las Vegas, NV

This dish isn't just delicious, it's also stylish. The cherries add a splash of color. This recipe is by Clinton Kelly a guest chef on the Chew.

(3 ratings)
yield 6 -8 servings
prep time 30 Min

Ingredients For the chew crew ambrosia salad

  • 14 oz
    can pineapple chunks
  • 2 c
    flaked coconut
  • 1 c
    fresh red grapes,seeded and cut in 1/2
  • 3/4 c
    mini marshmallows
  • 14 oz
    can mandarin oranges
  • 1/4 c
    maraschino cherries,drained
  • 12 oz
    sour cream
  • whipped cream, for garnish
  • cherries for garnish

How To Make the chew crew ambrosia salad

  • 1
    Fold together the first 7 ingredients. Chill and then scoop into 6 to 8 dessert dishes and garnish with whipped cream and a cherry on top.

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