Sweet Roasted Grapes

Pat Duran


This is another great recipe by Con Poulos of the Food Network Magazine for a sweet appetizer.
These syrupy grapes with cheese make a great dessert,too.


★★★★★ 1 vote

4 servings
10 Min
30 Min


How to Make Sweet Roasted Grapes


  1. Grease an ovenproof skillet with the butter. Add the grapes, and walnuts; sprinkle with the sugar. Roast about 25 minutes in a 500^ oven
    Transfer mixture to a bowl using a slotted spoon.
    Simmer the juices with the honey on the stove until syrupy about 6-7 minutes. Remove from the heat, add lemon juice and pepper. Pour over the grapes.

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