Strawberry bagel supreme

Name: Strawberry bagel supreme
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 16-64 (64 pieces)
Ingredients: 6 tablespoons light brown sugar; 1 teaspoon lemon zest (grated); 2 teaspoons fresh lemon juice; 3 cups diced strawberries; (8 oz) cream cheese, room temperature; 6-8 pkg bagels (flavor of your choice) toasted

By Rachel Anthony
@CookinwithRachel

This is so good! Its perfect for an appetizer at a party. Or a breakfast treat!

Rating:

★★★★★ 2 votes5

Comments:

1 Comment

Serves:

16-64 (64 pieces)

Prep:

5 Min

Cook:

5 Min

Ingredients

·

6 tablespoons light brown sugar
·

1 teaspoon lemon zest (grated)
·

2 teaspoons fresh lemon juice
·

3 cups diced strawberries
·

(8 oz) cream cheese, room temperature
·

6-8 pkg bagels (flavor of your choice) toasted
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How to Make Strawberry bagel supreme

Step-by-Step

In a skillet over high heat, add brown sugar, lemon zest, and lemon juice. Cook 1 minute until sugar melts. Add strawberries. Cook 1 minute. Spread cream cheese over toasted bagels. Top with strawberry sauce. Cut each half bagel into fourths. You can refrigerate strawberry sauce for 2 days. Or freeze up to 1 month.

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