★★★★★ 1 vote5
1 ptstrawberries, fresh
2 tspreally good, aged, balsamic vinegar
How to Make Strawberries w/Balsamic Vinegar
- Depending on the size of the berries, either halve or quarter the strawberries
- Toss berries with the sugar and let macerate at least an hour, though two hours is best
- Drizzle with aged balsamic vinegar (I use 25 year old vinegar. The supermarket stuff will not work and will taste awful.) Toss, serve. It's good on its own or over icecream or pound cake.