sour cream cranberry bars

Name: Sour cream cranberry bars
Prep time: 15 min
Cook time: 35 min
Yield: 36
Ingredients: 1 cup(s) butter, softened; 1 cup(s) packed light brown sugar; 2 cup(s) quick-cooking oats; 1-1/2 cup(s) plus 2 tbsp flour; 1 cup(s) sweetened, dried cranberries; 1 cup(s) fresh cranberries; 3/4 cup(s) sugar; 1 cup(s) sour cream, i used light; 1 large egg; 1 tablespoon(s) lemon peel; 1 teaspoon(s) vanilla

(1 RATING)

56 Pinches

sherry monfils

worcester, MA

Updated on Nov 19, 2012

I'm sure you can tell by now that I love baking w/ cranberries, lol. These are some of my favorite bars.

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prep time 15 Min

cook time 35 Min

method ---

yield 36 serving(s)

Ingredients

1 cup butter, softened
1 cup packed light brown sugar
2 cups quick-cooking oats
1-1/2 cup plus 2 tbsp flour
1 cup sweetened, dried cranberries
1 cup fresh cranberries
3/4 cup sugar
1 cup sour cream, i used light
1 large egg
1 tablespoon lemon peel
1 teaspoon vanilla

How To Make sour cream cranberry bars

Step 1

Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, cream butter and brown sugar. Add oats and 1-1/2 cups flour. Mix well. Set aside 1-1/2 cups. Press remaining mix into bottom of pan. Bake 10 mins, or until light brown.

Step 2

In lg bowl, combine dried cranberries, fresh whole cranberries, sugar, sour cream, egg, lemon peel and vanilla. Add remaining flour and mix well.
Step 3

Spread mix evenly over crust. Sprinkle w/ reserved crumbs. Bake 25 mins, or until light brown. Cool. Cut into bars.
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