Slow-cooked apple crunch cobbler

Slow-cooked Apple Crunch Cobbler Recipe

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sherry monfils


This is so delicious! I start it in the morning and it only takes 6 hrs to cook, but is great anytime of the day. I usually serve it with whipped cream, but you can serve it w/ ice ceram also.


★★★★★ 1 vote

20 Min
6 Hr


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4 large
granny smith apples, peeled and sliced
2 c
low-fat granola cereal
1/2 c
golden raisins
1/4 c
1/4 c
packed light brown sugar
2 Tbsp
melted butter
1 tsp
1 tsp
1/4 tsp
ground nutmeg
1/8 tsp
ground cloves
whipped cream or favorite ice cream

How to Make Slow-cooked apple crunch cobbler


  • 1Place apple slices in bottom of slow-cooker. In lg bowl, combine granola cereal, and remaining ingredients, except whipped cream.
  • 2Sprinkle cereal mix over apples.Cover, cook on low for 6 hours. Serve w/ whipped cream or ice cream.

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