Skillet Cinnamon Apples
How to Make Skillet Cinnamon Apples
- Melt butter in large skillet over medium heat. Add cubed apples, honey or sugar and cinnamon. Pour water over.
- Cook and stir apples for a minute or two until all are evenly coated, then cover skillet and simmer apples for about 10-15 min.(depending on variety of apple), until apples are tender, but not mushy, stirring occasionially.
- Dissolve cornstarch in a small amount of cold water. Pour over apples and stir. Simmer another minute or two to thicken. Serve warm.