Skillet Cinnamon Apples

1
cindy sandberg

By
@cindyLs

A kid-friendly nutritious side dish. So good it could even be dessert! Also great as a topping on pancakes or waffles. At first glance this looks like a lot of butter, but when you realize this is quite a large batch that serves 12, it's not that much per serving! Keep it even healthier by choosing to sweeten with honey rather than brown sugar!

Rating:

★★★★★ 2 votes

Comments:
Serves:
10-12
Prep:
15 Min
Cook:
20 Min

Ingredients

  • 1 stick
    butter
  • 4 lb
    apples, unpeeled, cubed
  • 1/4-1/2 c
    honey or brown sugar(depending on your apples and how sweet you like it)
  • 1 tsp
    cinnamon
  • 1/4 c
    water
  • 1 Tbsp
    cornstarch

How to Make Skillet Cinnamon Apples

Step-by-Step

  1. Melt butter in large skillet over medium heat. Add cubed apples, honey or sugar and cinnamon. Pour water over.
  2. Cook and stir apples for a minute or two until all are evenly coated, then cover skillet and simmer apples for about 10-15 min.(depending on variety of apple), until apples are tender, but not mushy, stirring occasionially.
  3. Dissolve cornstarch in a small amount of cold water. Pour over apples and stir. Simmer another minute or two to thicken. Serve warm.

Printable Recipe Card

About Skillet Cinnamon Apples

Dietary Needs: Vegetarian



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