Simply the best apple cobbler ever
10-12apples, depending on size, i used a mix of a pples, macintosh, granny smith etc.. cored, peeled, thinly sliced
1-1/4 cpacked, light brown sugar
2 tspground cinnamon
2 Tbspsoftened butter, diced
2 boxjiffy cinnamon-apple muffin mixes, do not substitute
2 stickmelted butter
1-1/2 tsppure vanilla
1-2 Tbspflour, ( you don't really need this but i use it as a thickening agent.)
How to Make Simply the best apple cobbler ever
- Heat oven to 375. Lightly spray a 9" x 13" baking pan w/ cooking spray. In a large bowl stir together apple slices, brown sugar, flour and cinnamon. Add diced, soft butter and mix together well.
- Spread apple mix into bottom of baking pan. In another large bowl, mix both boxes of muffin mix, melted butter and vanilla. Dough will be sticky. Drop dough by heaping tablespoons onto apple mix.
- Bake 30-45 mins depending on your oven, it took my oven 40 mins. Part way during baking I put a sheet of aluminum foil on top loosely so the top wouldn't brown too fast. I took it off the last 5 mins, Make sure the top is light golden brown and the apples are bubbly. This is best served warm.