Sherry's easy cranberry cobbler

Sherry's Easy Cranberry Cobbler Recipe

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sherry monfils


Nice and easy!!


★★★★★ 1 vote

15 Min
55 Min


  • 3 c
    fresh cranberries
  • 1-1/2 c
    sugar, divided
  • 1/2 c
    chopped walnuts
  • 2
  • 3/4 c
  • 1 stick
    butter, softened, cut into pieces

How to Make Sherry's easy cranberry cobbler


  1. Heat oven to 325. Spray a 9" deep dish pie pan w/ cooking spray. Spread cranberries in bottom of pan. Sprinkle berries w/ 3/4 cup sugar, stir until combined. Flatten mix w back of spoon.
  2. In bowl, beat eggs until fluffy. Slowly beat in sugar, then flour. Slowly beat in butter until smooth. Spread mix over berries. Bake 55 mins. Serve warm w/ whipped cream or ice cream.

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