Second Helping Blueberry Dumplings

Second Helping Blueberry Dumplings Recipe

No Photo

Have you made this?

 Share your own photo!

Win Spicer


As a young girl, I developed a love of blueberries from the older women in my family. I looked forward to helping them pick blueberries at the local blueberry farm. We would come home, either to my grandmother's or to our home, with our bounty! While picking I would try to guess whether we would make a pie, a cake, a cobbler, or blueberry dumplings...what fun! Since this recipe was the fastest to make we often would use our berries the first time to make drop dumplings. In addition there was no air conditioning in those days so that was another deciding factor.


☆☆☆☆☆ 0 votes

15 Min
20 Min
Stove Top


Add to Grocery List

2 c
1 c
2 c
hot water
1 Tbsp
1 tsp
fresh lemon juice, optional


2 c
1 tsp
2 tsp
baking powder
3/4 tsp
1 tsp
cinnamon, optional
1/2 c
crisco or lard
6-8 Tbsp

How to Make Second Helping Blueberry Dumplings


  • 1Use a wide 3-4" tall pan. Add butter, sugar, blueberries, and hot water.
  • 2Stew the berry mixture by bringing to a boil.
  • 3Drop dumplings by heaping tablespoons into the boiling stew.
  • 4Lower the heat, cover, and allow steam to cook dumplings 15-25 minutes depending on size of dumplings.
  • 5Making the dumplings...I like to do this in advance of stewing the berries.
  • 6Whisk together all dry ingredients in medium bowl.
  • 7With a pastry brush or meat serving fork, cut in Crisco or lard until you get coarse crumbs.
  • 8Slowing add tablespoons of milk stirring with a spoon or even use your hands until a soft ball of dough forms.
  • 9May use a 1/4 cup measuring cup to partially fill and pour into boiling berry mixture.
  • 10When last of dough has been dropped into boiling berry mixture, lower the heat, cover and steam the dumplings anywhere from 12-20 minutes depending on the size of the dumplings.
  • 11Serve while still hot. My family loves to pour heavy cream over it! And of course, ice cream is always good too!

Printable Recipe Card

About Second Helping Blueberry Dumplings

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, Heirloom

Show 2 Comments & Reviews

8 Cranberry Recipes Popping With Flavor

8 Cranberry Recipes Popping With Flavor

Kitchen Crew @JustaPinch

Cranberries aren't just for sauce anymore. We've found 8 cranberry recipes that shine a spotlight on this tart treat.

6 Recipes To Celebrate Dessert Month

6 Recipes to Celebrate Dessert Month

Kitchen Crew

October is National Dessert Month. Yes, there is a whole month dedicated to what I think I should be considered a meal. Raise your hand if you plan your main...

Pinterest Pass Or Fail: Lattice Crust Baked Apples Recipe

Pinterest Pass or Fail: Lattice Crust Baked Apples

Kitchen Crew @JustaPinch

What's better in fall than apple pie? It's filled with quintessential fall flavors. But what to do when you want apple pie, but don't want to make a whole pie?...