sautéed apples

Name: Sautéed Apples
Prep time: 15 min
Cook time: 15 min
Ingredients: 3 tablespoon(s) butter; 6 cup(s) apples, sliced (green granny smith) but i like fuji apples; 1/2 cup(s) packed brown sugar (can use splenda blend); 1/4 teaspoon(s) cinnamon; 1/8 teaspoon(s) cloves; 1/8 teaspoon(s) nutmeg

(1 RATING)

81 Pinches 1 Photo

Sheri Mullins

Midland, TX

Updated on Jun 16, 2012

Here is a simple dish to use as a side or dessert. Goes great with pork!

Rate

prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

3 tablespoons butter
6 cups apples, sliced (green granny smith) but i like fuji apples
1/2 cup packed brown sugar (can use splenda blend)
1/4 teaspoon cinnamon
1/8 teaspoon cloves
1/8 teaspoon nutmeg

How To Make sautéed apples

Step 1

Melt butter in large skillet. Over medium heat; add apples.

Step 2

Saute 6 minutes or until just tender
Step 3

Stir in sugar and spices.
Step 4

Cook for 1 minutes or until sugar melts.
Step 5

Serve immediately. Picture from allmyrecipes website.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes