roasted pear sauce

How To Make roasted pear sauce

• Step 1
  Wash pears. Put into a roasting pan.
• Step 2
  Bake for about an hour in a 350 degree oven. You can tell the pears are ready when you insert a sharp knife and turn it. If the pear is mushy, it's ready. Remove from the oven.
• Step 3
  Scoop the pears into a food mill or a potato ricer to remove the skins, seeds, and stems. Add cinnamon and nutmeg to taste.
• Step 4
  This is wonderful chilled with whipped cream. Great for babies and children. Try doing this with your favorite apples. No sugar needed.
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