rhubarb delight
(4 ratings)
Spring is here and Rhubarb is coming. Your first bite is strawberry sweet, and as it you eat it, you get that great rhubarb zing.
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(4 ratings)
Ingredients For rhubarb delight
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1/2 cbrown sugar
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1/2 cbutter
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2 cflour
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1 1/2 tspbaking powder
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2eggs
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2 pkg3oz. packages strawberry jello
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about 4 cups of sliced rhubarb
How To Make rhubarb delight
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1Mix sugar, butter, flour, baking powder and eggs together and pat into the bottom od a 13x9x2 in. pan. Wash, and cut into 1/2 inch pieces enough rhubarb to cover crust completely. Then sprinkle the dry jello over the rhubarb. Top with streusel topping.
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2Streusel topping: 1/2 cup butter, 1 1/2 cup granulated sugar, and 1 cup flour.
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3Bake 40 minutes at 350 degrees. Serve with ice cream or whipped topping.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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