raspberry bavarian, mom's

Name: Raspberry Bavarian, Mom's
Yield: 8
Cuisine: American
Ingredients: 1 package(s) raspberry jello; 1 cup(s) boiling water; 1 cup(s) low calorie ginger ale; 1 1/2 cup(s) whipped topping

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

I love those cool whipped jello blended creations, and must have since childhood. Mom made this so easily!

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yield 8 serving(s)

method Refrigerate/Freeze

Ingredients For raspberry bavarian, mom's

1 pkg

raspberry jello
1 c

boiling water
1 c

low calorie ginger ale
1 1/2 c

whipped topping

How To Make raspberry bavarian, mom's

1
Dissolve jello in water, stir in ginger ale. Chill until slightly thickened. Blend in topping. Pour into 1 quart mold and chill until firm. Unmold and garnish with additional whipped topping.
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raspberry bavarian, mom's

Ingredients For raspberry bavarian, mom's

How To Make raspberry bavarian, mom's

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