Pumpkin Pie Dip

Wendy Schwab


Great treat to take to a party!! I use apples or ginger snaps for dipping :o)


★★★★★ 1 vote

15 Min
No-Cook or Other


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8 oz
cream cheese, softened
2 c
confectioners' sugar
1 c
canned pumpkin
1/2 c
sour cream
1 tsp
1 tsp
pumpkin pie spice
1/2 tsp

How to Make Pumpkin Pie Dip


  • 1In a large bowl beat cream cheese and confectioners sugar until smooth.
  • 2Beat in pumpkin, sour cream, cimmanon, pumpkin pie spice and ginger until blended.
  • 3Serve with apples, ginger snaps or whatever else you'd like.
  • 4Refrigerate leftovers if there are any ;o)

Printable Recipe Card

About Pumpkin Pie Dip

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

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