pink lady

Name: Pink Lady
Prep time: 30 min
Yield: 6
Cuisine: American
Ingredients: 8 ounce(s) cream cheese, softened; 1/2 cup(s) maraschino cherry juice; 1 large can, fruit cocktail, drained; 1 large container cool whip topping; 1/2 cup(s) chopped pecans; 1/2 cup(s) chopped maraschino cherries

(1 RATING)

45 Pinches

Joanne Stewart

Chester, IL

Updated on Nov 8, 2011

This recipe is from my sister Leota Mae Newberry. Rest In Peace my beloved sister. ?

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prep time 30 Min

cook time

method No-Cook or Other

yield 6 to 8

Ingredients

8 ounces cream cheese, softened
1/2 cup maraschino cherry juice
1 large can, fruit cocktail, drained
1 large container cool whip topping
1/2 cup chopped pecans
1/2 cup chopped maraschino cherries

How To Make pink lady

Step 1

Mix cream cheese and 1/2 cup maraschino cherry juice until soft and creamy. Drain large can fruit cocktail and fold into cream cheese mixture. Add large container of Cool Whip and fold together. Add chopped maraschion cherries and chopped pecans and fold in. Chill. This makes a fabulous dessert or even a great side dish.
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