pineapple pretzel fluff
Here is a real easy recipe that you are going to love.
No Image
prep time
20 Min
cook time
method
---
yield
serves 6
Ingredients
- 1 cup crushed pretzels
- 1/2 cup butter or margarine, melted
- 1 cup sugar, divided
- 1 - ( 8 ounce) package cream cheese, softened.
- 1 - (12 ounce) container frozen whipped topping, thawed.
- 1 - (20 ounce) can crushed pineapple,drained
How To Make pineapple pretzel fluff
-
Step 1In a bowl, combine pretzels, butter and 1/2 cup sugar. Press into a 13-in.x9-in.x2-in.baking pan. Bake at 400 degrees F for 7 minutes. Cool.Meanwhile, in a mixing bowl, beat cream cheese and remaining sugar until creamy. Fold in pineapple and whipped topping;chill until serving. Break pretzel mixture into small pieces; stir into pineapple mixture.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#Cream
Keyword:
#cheese
Keyword:
#pineapple
Keyword:
#Whip
Keyword:
#pretzels
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