fruit crisp diabetic-friendly

Name: FRUIT CRISP DIABETIC-FRIENDLY
Prep time: 25 min
Cook time: 50 min
Yield: 8
Ingredients: 1 cup(s) pineapple cake mix without pudding in the mix; 1 can(s) crushed pineapple in its own juice (100%); 1 can(s) fruit pie filling (with no high fructose corn syrup) or lite fruit pie filling of choice; 1 teaspoon(s) ground cinnamon; 4 to 5 tablespoon(s) butter, softened; 2 teaspoon(s) cinnamon and sugar mixture; 1/2 cup(s) chopped walnuts or pecans (optional); 1 cup(s) frozen whipped topping, thawed, fat-free or sugar-free, if desired

(1 RATING)

161 Pinches 1 Photo

penny jordan

Lubbock, TX

Updated on Mar 9, 2012

A luscious fruit cobbler and a crumbly topping...and "Diabetic Friendly" too... an AWESOME treat!

Rate

prep time 25 Min

cook time 50 Min

method ---

yield 8 to 10 (1/2 cup) servings

Ingredients

1 cup pineapple cake mix without pudding in the mix
1 can crushed pineapple in its own juice (100%)
1 can fruit pie filling (with no high fructose corn syrup) or lite fruit pie filling of choice
1 teaspoon ground cinnamon
4 to 5 tablespoons butter, softened
2 teaspoons cinnamon and sugar mixture
1/2 cup chopped walnuts or pecans (optional)
1 cup frozen whipped topping, thawed, fat-free or sugar-free, if desired

How To Make fruit crisp diabetic-friendly

Step 1

PREHEAT: Oven to 350 degrees F. SPRAY:9x9x2-inch baking dish or cake pan with nonstick cooking spray.

Step 2

FOLLOW THIS SEQUENCE FOR THE REMAINDER OF THE INGREDIENTS: 1.) Pie filling on bottom of baking dish. 2.) Crushed pineapple in its own juice. 3.) Mix pineapple with pie filling. 4.) MIX 1 Cup cake mix with 1 tsp. cinnamon and nuts and sprinkle on top of pie filling & pineapple mixture. 5.) Put butter by 1/2 teaspoonfulls all over cake mix/cinnamon & nuts mixture. 6.) Sprinkle lightly with additional cinnamon & sugar mixture (if desired). 7.) Bake at 350 degrees for 50-60 minutes. 8.) Cool on cooling rack 15-20 minutes OR serve hot with thawed sugar-free or fat-free whipped topping if desired. 9.) ENJOY! 10.) REFRIGERATE covered leftovers.
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