Peach & Cottage Cheese Cinnamon Kugel

Peach & Cottage Cheese Cinnamon Kugel Recipe

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sylvia bourque


(1/3 kugel: 68 calories, 0.5g fat, 172mg sodium, 9g carbs, 2g fiber, 6g sugars, 8g protein = 1 Point)

Fruity, noodle-y yumminess!

★★★★★ 1 vote


1 pkg
tofu shiritaki noodles; fettuccine shaped
1 large
peach; cut into bite-sized pieces
1/2 c
fat-free cottage cheese
1 Tbsp
3 Tbsp
egg whites
cinnamon; to taste

How to Make Peach & Cottage Cheese Cinnamon Kugel


  • 1Preheat oven to 425 degrees.
  • 2Drain, rinse, pat dry and cut Shirataki noodles.
  • 3In an oven-safe baking dish combine noodles, egg whites, Splenda, peach, cottage cheese and cinnamon; mix well. Bake in oven for approximately 25 minutes, or until firm. Enjoy this peach-tastic, cinnamon-y goodness!

Printable Recipe Card

About Peach & Cottage Cheese Cinnamon Kugel

Course/Dish: Fruit Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Healthy