peach cobbler

Ingredients For peach cobbler

• FILLING
• 1/4 lb

  1 stick butter
• 1 1/2 c

  sugar
• 2 Tbsp

  flour
• pinch of salt
• 8

  ripe peaches, peeled and thinly sliced
• 1/2 c

  water or brandy
• CRUST
• 4 Tbsp

  1/2 stick butter
• 1/2 c

  sugar
• 1 c

  flour
• 1 tsp

  baking powder
• 1/2 tsp

  salt
• 1/2 c

  milk or fruit juice