Peach Cobbler

Peach Cobbler Recipe

No Photo

Have you made this?

 Share your own photo!

Cassie Hasty

By
@prettyblueyes

I got this recipe from my sister. It is my go-to recipe when making cobbler. It is quite versatile because you can use fresh, frozen or canned fruit. Works very well with blueberries too!

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr
Method:
Bake

Ingredients

Add to Grocery List

  • 4 c
    sliced peaches, fresh, frozen or canned
  • ·
    juice of a lemon
  • 6 Tbsp
    butter, room temperature
  • 2 1/2 c
    sugar, divided
  • 2 c
    flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    milk
  • 2 Tbsp
    corn starch
  • 1 1/4 c
    boiling water

How to Make Peach Cobbler

Step-by-Step

  1. Place peaches in a 9 X 13 pan. Squeeze lemon juice over fruit.
  2. Cream together butter and 1 1/2 cups sugar.
  3. Mix flour, baking powder, and salt together. Add to butter mixture. Stir in milk.
  4. Spread batter over fruit.
  5. Combine corn starch and remaining 1 cup sugar together. Sprinkle evenly over batter.
  6. Pour boiling water over top, making sure that all corn starch and sugar mixture is covered.
  7. Bake at 350 degrees for 1 hour. May be baked at 450 degrees for 35 minutes if you want your cobbler faster!

Printable Recipe Card

About Peach Cobbler

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Heirloom




Show 1 Comment & Review

Red, White, And Blue Dessert Recipes For 4th Of July

Red, White, and Blue Dessert Recipes for 4th of July

Kitchen Crew

Want to know the best way (in my mind) to make your 4th of July super patriotic? Serve a dessert that's red, white, and blue! Torrey Moseley's (Dallas, TX) Patriotic...

23 Blissful Blueberry Recipes

23 Blissful Blueberry Recipes

Kitchen Crew @JustaPinch

I mean, who doesn't love blueberries? From breakfast to dessert, these blueberry recipes are berry phenomenal.

Simple Summer Desserts Recipe

Simple Summer Desserts

Kitchen Crew

My sweet tooth doesn't take a break in the summertime. With all the fresh fruits available, I love to create easy and scrumptious desserts. They are a sweet ending to...