Real Recipes From Real Home Cooks ®

old fashioned peach cobbler

(5 ratings)
Recipe by
brian b.
kokomo, IN

this is very tasty and fun to make! your family can't wait to try a taste, and you will not believe how sweet this is! always a crowd pleaser!

(5 ratings)
yield 4 serving(s)
prep time 20 Hr
cook time 45 Min

Ingredients For old fashioned peach cobbler

  • 1/2 stick
    unsalted butter
  • 1 c
    all purpose flour
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
  • 1 c
  • 1 c
  • 1 tsp
    pure vanilla extract
  • 2 c
    peeled and sliced peaches, juices removed

How To Make old fashioned peach cobbler

  • 1
    Heat the oven to 350 degrees. Place the butter in a 9x13 inch oven proof serving dish or 8 inch cast iron skillet and transfer to the preheated oven to melt. Meanwhile, combine the flour, baking powder, and salt in a bowl. Add the milk, sugar, and vanilla and stir to combine. bake the cobbler for 45 minutes.
  • 2
    Remove the hot dish with the melted butter from oven. Pour the butter into the hot pan. Spoon the peaches and then the juices evenly over the butter. Return the pan to the oven and bake until brown and the batter has risen up and around the fruit, about 45 minutes. Remove to a rack to cool slightly . Serve with Ice Cream and garnish with fresh mint.