MAPLE BAKED GOLDEN PEARS

1
Ellen Bales

By
@Starwriter

Just the name of this dessert conjures up thoughts of autumn and all the wonderful comfort food that comes with the season.
Recipe & photo: greenbeandelivery.com

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 1/3 c
    apple juice
  • 1/3 c
    pure maple syrup
  • 3 Tbsp
    unsalted butter
  • 4
    firm golden pears, peeled, halved, cored
  • 1/4 c
    chopped almonds or walnuts

How to Make MAPLE BAKED GOLDEN PEARS

Step-by-Step

  1. Arrange the pears cut-side up in an 8-inch square glass baking dish. Whisk the apple juice and syrup in a small heavy saucepan over medium heat until the syrup dissolves. Whisk in the butter.
  2. Pour the sauce over the pears, and sprinkle them with the chopped nuts.
  3. Bake in a preheated 400-degree oven until the pears are tender and beginning to brown, basting occasionally with the juices, for about 35 minutes.
  4. Serve with vanilla bean ice cream, if desired.

Printable Recipe Card

About MAPLE BAKED GOLDEN PEARS

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Hashtag: #Autumn Favorite



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