Real Recipes From Real Home Cooks ®

lemon syrup

a recipe by
Adrienne May
New Castle, DE

This makes a lemon syrup for a variety of uses. I love all things lemon.

cook time 5 Min
method Stove Top

Ingredients For lemon syrup

  • 1/2 c
  • 1/4 c
  • 1/3 c
    fresh squeezed lemon juice

How To Make lemon syrup

  • 1
    combine sugar and water in small saucepan and stir. bring to boil over medium heat and boil for five minutes.
  • 2
    remove pan from heat, stir in lemon juice and cool to room temp. chill for a couple of hours before using.
  • 3
    this will store in the refridgerator for 3-4 weeks. you can add 4 tbls of syrup to 8 ounces of seltzer to make lemon soda.