Impossible Cranberry Pie

1
Pat Duran

By
@kitchenChatter

This recipe was given to me by Bonnie in Michigan on another recipe site- She has made it several times and knew that I liked cranberries so she e-mailed this recipe to me- hope you like it too.And thanks to whomever is the original submitter.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8 servings
Prep:
15 Min
Cook:
55 Min

Ingredients

1 c
bisquick
1 c
granulated sugar
1/4 tsp
salt
2 c
raw cranberries( fresh or frozen)
1/2 c
chopped walnuts
1/2 c
butter , melted
2 large
eggs
1 tsp
almond extract

How to Make Impossible Cranberry Pie

Step-by-Step

  • 1Preheat oven to 350^. Grease a 9-inch pie pan
    ---
    Combine the bisquick, sugar and salt. Add cranberries and nuts, toss in mixture to coat nuts and berries.
  • 2Stir in the butter, beaten eggs and extract. (if you are using frozen cranberries, the mixture will be very thick).
    Spread the batter into the prepared pan.
  • 3Bake for 40 minutes or until a wooden toothpick inserted in the center comes out clean.
    Serve warm with whipped cream or vanilla bean ice cream. Enjoy!

Printable Recipe Card

About Impossible Cranberry Pie

Course/Dish: Fruit Desserts
Other Tags: Quick & Easy, For Kids, Healthy