fresh blueberry cobbler

Name: Fresh Blueberry Cobbler
Prep time: 20 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1/2 cup(s) butter, unsalted (melted); 1 cup(s) sugar; 1 cup(s) plain flour, sifted; 1 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 3/4 cup(s) milk; 1/2 cup(s) sugar (sprinkle over berries and let set for 15 minutes); 1 1/2 teaspoon(s) cinnamon (optional); 1 tablespoon(s) lime juice; 2 cup(s) blueberries, fresh

(1 RATING)

22 Pinches 1 Photo

Lisa Logan

Bowman, SC

Updated on May 13, 2015

My family loves Blueberries, so I was experimenting on cobblers and my husband decided after all of the ones that I played with, this was the one he liked the best. It has more of a cake type texture. Goes really well with ice cream or whipped topping.

Rate

prep time 20 Min

cook time 30 Min

method Bake

yield 6

Ingredients

1/2 cup butter, unsalted (melted)
1 cup sugar
1 cup plain flour, sifted
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
1/2 cup sugar (sprinkle over berries and let set for 15 minutes)
1 1/2 teaspoons cinnamon (optional)
1 tablespoon lime juice
2 cups blueberries, fresh

How To Make fresh blueberry cobbler

Step 1

Place blueberries in a medium sized bowl. Sprinkle with 1/2 c sugar, cinnamon and lime juice. Stir to incorporate, set aside.

Step 2

In bowl, add top 6 ingredients, mixing together just until well incorporated.
Step 3

Place berry mixture in a 9 inch baking dish. Pour crust mixture over berries. Bake at 350 degrees for 30 minutes or until lightly browned.
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