How to Make Easy Cherry Cobbler
- 1Place margarine in an 8x8 glass baking pan. Set in a 325 degree oven to melt.
- 2Combine sugar, flour, baking powder, salt and milk; mix well with a wire whisk. Pour over melted margarine; DO NOT STIR!
- 3Spoon pie filling on top of batter; DO NOT STIR!
- 4Bake at 325 degrees for about an hour, until golden. Serve warm.