easy banana ice cream

Name: Easy Banana Ice Cream
Cuisine: American
Ingredients: 2 - bananas- frozen; 2 tablespoon(s) peanut butter; 2 tablespoon(s) milk; dash(es) cinnamon

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Adrienne May

New Castle, DE

Updated on Sep 14, 2015

This is the easiest ice cream ever! It is healthy and a great way to use up those bananas that start to get black before you can eat them. Just pop them in the freezer and then peel them and make yummy ice cream!

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Ingredients

2 - bananas- frozen
2 tablespoons peanut butter
2 tablespoons milk
dash cinnamon

How To Make easy banana ice cream

Step 1

peel frozen bananas and break into pieces. put all ingredients into blender and mix until well blended.

Step 2

You can eat as soft serve right away or freeze until more of an ice cream consistency.
Step 3

You can use the nut butter of your choice- peanut, almond, sunflower, or omit altogether if there are allergies. also good with biscoff/or speculoos cookie butter. never tried nutella (im allergic to chocolate)but I'm sure that would be good.
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