cherry dew dumplings
A delicious recipe.
No Image
prep time
20 Min
cook time
35 Min
method
Bake
yield
16 serving(s)
Ingredients
- 1 package cream cheese, softened (8 oz)
- 1/2 cup confectioners' sugar
- 2 tubes refrigerated crescent rolls (8 oz each)
- 1/3 cup cherry pie filling
- 1/2 cup granulated sugar
- 1/2 cup butter, melted
- 3/4 cup Code Red Mountain Dew
How To Make cherry dew dumplings
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Step 1Preheat oven to 350 degrees F. In a small bowl, beat cream cheese and confectioners' sugar until smooth.
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Step 2Unroll both tubes of crescent dough and separate into 16 triangles. Place 1 tablespoon cream cheese mixture in the center of each triangle; top with 1 teaspoon pie filling.
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Step 3Fold points of the short side over filling; wrap the remaining point around the dumpling. Pinch seams to seal.
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Step 4Transfer dumplings to a 13x9-inch baking dish.
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Step 5In a small bowl, mix sugar and butter; pour over dumplings.
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Step 6Pour Mountain Dew around dumplings.
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Step 7Bake, uncovered, 35-40 minutes or until golden brown. Let stand 10 minutes before serving.
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