candied apples that you can eat with a fork
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This recipe is for those of us who still like Candy Apples, Recipe from Christy Jordan on Southern Plate And as Christy said, She still loves Candy Apples, but perfer to keep her teeth intact. I look at it the same way, love Candy Apples.
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Ingredients
- 1 package about 1 1/2 cups cinnamon candies ( i call them red hots )
- 3 cups peeled, chopped apples, about 4-or 5 apples
- 1/4 cup butter or margarine
How To Make candied apples that you can eat with a fork
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Step 1place Apples in a Large Shillet. Pour the candies over them and add the Butter. Place over Medium High Heat and Cook, Stirring often, Untill all the Candies are Melted. - Reduce Heat t LOW and Cover - Simmer untill apples are just fork tender, not to soft, not mushy. Serve Hot OR Cold. This is more like a Candy Apple Served Cold.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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