Bird's Nest Cobbler
How to Make Bird's Nest Cobbler
- Preheat oven to 350.
Wash and prepare fruit. If using peaches, peel, pit and slice peaches in eighths, reserving any juice. If using blackberries, wash and discard debris.
**(while fruit is cooking) To a deep cast iron (or heavy, deep dish oven safe dish) add butter and allow to melt in oven.
To a large pot add prepared fruit (and reserved juice) and 1/2 c sugar. Allow fruit to cook over medium heat until sugar is dissolved, 7-9 min. Remove from heat and set aside.