Bananas in Coconut Milk

2
Mikekey *

By
@Mikekey

A classic Thai dessert.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

Add to Grocery List

t large
bananas
1 can(s)
(14 ounce) coconut milk
1/4 c
brown sugar
1 tsp
vanilla extract
pinch
salt
1/4 tsp
ground nutmeg
toasted coconut, for garnish

How to Make Bananas in Coconut Milk

Step-by-Step

  • 1Peel bananas and cut into diagonal pieces, about 2” each.
  • 2In a medium saucepan over high heat, whisk together the Coconut Milk, sugar, salt and nutmeg.
  • 3Bring to a boil, stirring constantly. Reduce heat and add bananas.
  • 4Simmer for two minutes, until bananas are just heated through.
  • 5Serve in bowls, with toasted coconut sprinkled on top.

Printable Recipe Card

About Bananas in Coconut Milk

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Thai




Show 4 Comments & Reviews

8 Cranberry Recipes Popping With Flavor

8 Cranberry Recipes Popping With Flavor

Kitchen Crew @JustaPinch

Cranberries aren't just for sauce anymore. We've found 8 cranberry recipes that shine a spotlight on this tart treat.

6 Recipes To Celebrate Dessert Month

6 Recipes to Celebrate Dessert Month

Kitchen Crew

October is National Dessert Month. Yes, there is a whole month dedicated to what I think I should be considered a meal. Raise your hand if you plan your main...

Pinterest Pass Or Fail: Lattice Crust Baked Apples Recipe

Pinterest Pass or Fail: Lattice Crust Baked Apples

Kitchen Crew @JustaPinch

What's better in fall than apple pie? It's filled with quintessential fall flavors. But what to do when you want apple pie, but don't want to make a whole pie?...