Banana split casserole
Ingredients
- 1
- 8 oz pkg reduced-fat cream cheese, softened
- 1/2 c
- sugar
- 1
- 12 oz can drained, crushed pineapple
- 10 oz
- pkg frozen strawberries in syrup, thawed, undrained
- 2 large
- bananas, chopped
- 12 pkg
- frozen cool whip, thawed
- 1 c
- chopped walnuts
How to Make Banana split casserole
- 1In lg bowl, cream together the cream cheese and sugar. Stir in pineapple, strawberries and bananas.
- 2Fold in cool whip and walnuts. Spoon into a 9" x 133" casserole dish.
- 3Cover, freeze for 8 hrs. Let stand 15 mns before serving.
About Banana split casserole
Course/Dish: Fruit Desserts, Other Desserts
Other Tag: For Kids
