Banana split casserole
Ingredients
-
18 oz pkg reduced-fat cream cheese, softened
-
1/2 csugar
-
112 oz can drained, crushed pineapple
-
10 ozpkg frozen strawberries in syrup, thawed, undrained
-
2 largebananas, chopped
-
12 pkgfrozen cool whip, thawed
-
1 cchopped walnuts
How to Make Banana split casserole
- In lg bowl, cream together the cream cheese and sugar. Stir in pineapple, strawberries and bananas.
- Fold in cool whip and walnuts. Spoon into a 9" x 133" casserole dish.
- Cover, freeze for 8 hrs. Let stand 15 mns before serving.
