Balsamic Peaches with Crème Fraîche

Balsamic Peaches With Crème Fraîche

No Photo

Have you made this?

 Share your own photo!



Delicious Living


☆☆☆☆☆ 0 votes

15 Min
5 Min
Stove Top


  • 3
    fresh peaches, cut in half and pitted (white peaches are my favorite or you can sub nectarine or apricots)
  • 1/2 c
    dark balsamic vinegar
  • 1/4 c
    freshly squeezed orange juice (save some of the orange zest for garnish, if desired)
  • 1 Tbsp
    honey, warmed *gently* so that it is easier to stir
  • 6 Tbsp
    crème fraîche or homemade whipped cream (please, no cool whip)

How to Make Balsamic Peaches with Crème Fraîche


  1. Place peaches, cut-side up, in a large casserole dish
  2. In a non-reactive prep bowl, whisk together the dark balsamic vinegar, orange juice, and honey. Pour over peaches and set aside to absorb for 15 minutes.
  3. In a large sauté pan over medium-high heat, place peaches, cut-side down, along with the marinade. Cook about 3 minutes, or until slightly softened. If the peaches look like they may start to burn, lower heat. Transfer a peach half to each serving dish, add a dollop of crème fraîche, garnish of orange zest if desired and drizzle marinade from the pan over and around.

Printable Recipe Card

About Balsamic Peaches with Crème Fraîche

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Mediterranean

Show 1 Comment & Review

18 Brussels Sprout Recipes

18 Brussels Sprout Recipes

Brussels sprouts get such a bad rap. They are one of our favorite veggies! Their smoky flavor pairs deliciously with cheese, bacon, onions, nuts, and more. A healthy vegetable that is in season right now, now’s the time to start trying new and tasty Brussels sprout recipes. Scroll down for delicious ideas that are sure […]

What To Make With That Can of Condensed Milk

What To Make With That Can of Condensed Milk

Open the pantry and you’ll probably find a can of condensed milk on the shelf. It’s a baking staple, but what exactly is it? Sweetened condensed milk is made by heating milk and removing its water. Once reduced, it’s sweetened with sugar (lots of it). The final product is very thick, sweet, and fantastic in […]

31 Recipes to Make for Dinner in March

31 Recipes to Make for Dinner in March

Stuck in a dinner rut? We’re here to help with your March menu! We’ve curated 31 family-friendly meals that are tested and approved by home cooks just like you. Twists on family favorites, new dinner ideas, and heirloom recipes, we have all the meals you need for the month below!