Baked Pineapple

Name: Baked Pineapple
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 0
Ingredients: 1 can(s) crushed pineapple (larger can with juice); 2 eggs; 1/2 c white sugar; 1 Tbsp cornstarch; 1 tsp salt; butter, cold

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By CJ Stoner
@cjstoner1

We make this anytime there is a baked Ham being served. Makes 1 quart casserole.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

10 Min

Cook:

45 Min

Ingredients

1 can(s)

crushed pineapple (larger can with juice)
2

eggs
1/2 c

white sugar
1 Tbsp

cornstarch
1 tsp

salt
·

butter, cold
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How to Make Baked Pineapple

Step-by-Step

Preheat oven to 350
Mix together pineapple, cornstarch, sugar
Add 2 beaten eggs and salt to mixture
Pour mixture into quart type pan, can be glass or anything else you prefer
Dot top of mixture with slices of butter and sprinkle with cinnamon
Bake at 350 for 45 minutes; top should be golden brown
Serve with baked Ham
Double recipe for large casserole... it is always best to have extra; my kids love to eat it later with the leftover ham.

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About Baked Pineapple

Course/Dish: Desserts Sides Fruit Sides Other Side Dishes Fruit Desserts Other Desserts Side Casseroles

Other Tags: Quick & Easy For Kids

Hashtags: #Fruit #Dish #Christmas #Casserole #pineapple #ham #baked #hawaiian

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