Baked Pineapple

Baked Pineapple Recipe

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CJ Stoner


We make this anytime there is a baked Ham being served. Makes 1 quart casserole.

★★★★★ 1 vote
10 Min
45 Min


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1 can(s)
crushed pineapple (larger can with juice)
1/2 c
white sugar
1 Tbsp
1 tsp
butter, cold

How to Make Baked Pineapple


  • 1Preheat oven to 350
  • 2Mix together pineapple, cornstarch, sugar
  • 3Add 2 beaten eggs and salt to mixture
  • 4Pour mixture into quart type pan, can be glass or anything else you prefer
  • 5Dot top of mixture with slices of butter and sprinkle with cinnamon
  • 6Bake at 350 for 45 minutes; top should be golden brown
  • 7Serve with baked Ham
  • 8Double recipe for large casserole... it is always best to have extra; my kids love to eat it later with the leftover ham.

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