Apples All Spooned Up

Apples All Spooned Up Recipe

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Sherard Lewis

By
@Islandgirl285

Great fall dessert!

Rating:

★★★★★ 1 vote

Serves:
12-15
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 2 can(s)
    apple pie filling
  • 1/2 c
    cane sugar
  • 1 tsp
    cinnamon
  • 1 can(s)
    refrigerated crescent rolls
  • 1 c
    light brown sugar
  • 1 1/2 c
    sour cream

How to Make Apples All Spooned Up

Step-by-Step

  1. Preheat oven to 375 degrees. Butter a 9 x 13 pan; pour in both cans of apple pie filling. Separate crescent rolls into four triangles; lay over filling - don't overlap. Mix brown sugar and sour cream; pour over mixture. Bake until bubbly and brown; approximately one hour.

Printable Recipe Card

About Apples All Spooned Up

Course/Dish: Fruit Desserts
Main Ingredient: Sugar
Regional Style: American
Hashtag: #apples




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