Apple Dumplings

Sharon Vance


By far one of the simplest apple recipes ever! Oh! and the flavor is just over the top! I shared this recipe with my friends on Facebook last year, and everyone loved it! So, I thought I would share it with y'all. Enjoy!


★★★★★ 2 votes

10 Min
40 Min


Add to Grocery List

granny smith apples, peeled, cored & quartered
1 can(s)
refrigerated crescent rolls
1 c
orange juice
1 c
sugar or splenda
1 stick
1 tsp
vanilla extract

How to Make Apple Dumplings


  • 1Preheat oven to 325 degrees. Simmer together in a small saucepan orange juice, sugar, butter & vanilla until warm. Separate rolls. Roll each apple quarter in a crescent roll and place in 13 x 9 baking dish. Pour orange juice mixture over all of it. Bake for 40 minutes. Enjoy!
  • 2Note: It would seem that there is too much liquid when you pour it in the pan prior to baking; trust me, it will be fine!

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