Real Recipes From Real Home Cooks ®

apple bliss

(2 ratings)
Recipe by
Stormy Stewart
Mio, MI

Need a dessert and you have 2 apples and some bisquick, then here it is.

(2 ratings)
yield 4 -8
prep time 10 Min
cook time 35 Min

Ingredients For apple bliss

  • 2 lg
    apples, cut cored and chopped in small chunks
  • 1/4 c
    brown sugar, firmly packed
  • 1 tsp
  • 1 Tbsp
    butter, melted
  • a shake or two of nutmeg and ginger
  • 1 1/2 c
  • 3/4 c
  • 1 tsp
    vanilla extract
  • 3 lg

How To Make apple bliss

  • 1
    Preheat oven to 35o degrees.
  • 2
    Chop core and place the apples in a bowl with melted butter and the spices. mix well to coat. In a 8x8 baking dish, spray with pam and add apples in the bottom and set aside
  • 3
    In a blender add eggs, vanilla, milk and bisquick, blend on high 1 minute. Pour over apple mixture and put in the oven for 35-40 minutes, until a toothpick comes out clean. Remove from oven and let sit 10 minutes or more.
  • 4
    cut in to forths and cut them in half to make pie wedges,serve hot or cold, Great with Cinnamon Ice Cream or caramel sauce over top.

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