maple custard
Found this old recipe for custard. Does any one still make custard? I haven't had it since forever YUM.
No Image
prep time
15 Min
cook time
40 Min
method
Bake
yield
Ingredients
- 3 - eggs,beaten
- 1/2 cup maple syrup
- 2 cups whole milk
- 1 dash salt
How To Make maple custard
-
Step 1Beat eggs with syrup and salt. Add milk and blend.
-
Step 2Pour into individual cups or molds and place molds in a pan of hot water.
-
Step 3Bake at 350 degrees for 40 to 50 minutes or until a knife inserted in center comes out clean.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes